Puregiven is Changing the Way the Worlds Tackle Poverty
Columbia Mushroom Company cares deeply about our people. Our community has been essential to us from the very beginning, and continues to be as we grow. As a Columbia Mushroom customer, we look forward to an open dialogue about your needs as a home cook, chef, or restaurant. Every mushroom is a success, and we are so thrilled to share that success with you.
Flower to Flour Farm
Flower to Flour Farm is a small, non certified organic, wholesale farm specializing in Berries, Rhubarb, Vegetables, Edible Flowers and Eggs. We are a wwoof host farm.
Gorge Greens mindfully grows certified organic microgreens using “smart-farming” technology in the Columbia Gorge. Their goal is to develop a circular economy business park using waste wood as the heat and power source for up to 10 acres of year-round organic production in Dutch-style greenhouses. Visit gorgegreens.com to learn more.
We craft One Breath at our microbrewery in Hood River, Oregon.
One Breath is a unique blend of the finest artisanal Kombucha and Kefir Water combined to create a living elixir that nourishes body and spirit. Both brews are organic, live, raw, and full of naturally occurring probiotics. It’s a delight for the tastebuds and body.
At Cascadia Creamery, we believe cheese should be an expression of the land. Here in the shadow of Mt. Adams, mineral-rich glacial streams, volcanic soil, and ancient lava tube caves provide the perfect conditions to craft our aged raw, certified organic cheeses.